In addition to serving quality foods, learning how to prevent foodborne illnesses from occurring is part of the responsibility of food handlers to...
HACCP compliance opens several doors to HACCP compliant companies for international trade associations. Learn more how to get HACCP compliant.
Foodborne illness is a disease that is transmitted to people by food. The food itself can be contaminated at any stage.
Thermometer calibration refers to the process of reconfiguring a thermometer for it to produce more accurate readings. Read more about the process.