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Welcome to FoodDocs' eBooks library 

Download any of the free eBooks below to enhance your food safety knowledge and empower yourself or your team.

ebook-write-haccp

How to Write a HACCP Plan

In this eBook, you'll learn:

  • How to create a comprehensive HACCP plan: A step-by-step guide on writing a HACCP plan from scratch.

  • 7 Key principles of HACCP: Detailed breakdowns essential steps of HACCP, such as identifying hazards, establishing critical control points (CCPs), more.

  • Practical examples and access to a free HACCP Plan template: See how others are implementing HACCP principles in real-world food production settings.

Food Safety Guidelines

In this eBook, you'll learn:

  • Critical food safety practices: Essential tips on food safety in handling, cooking, storage, and packaging to prevent contamination.

  • Threats to food safety: Three main types of food contaminants (i.e., biological, chemical, and physical) and real-world examples of how they affect food safety in different settings.

  • How to pass food safety inspections: Guidance on how following food safety protocols can help businesses stay compliant and ace audits or inspections.

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ebook-handlers-test

Food Safety Handlers Test

In this PDF, you'll get:

  • 51 practice test questions to improve food safety knowledge: The test covers a wide range of critical topics, from foodborne illnesses and temperature control to cross-contamination.

  • Complete answer key: Cross-reference your answers and identify your knowledge gaps. 

  • Better at identifying high-risk scenarios: The sample test challenges food handlers to recognize risky behaviors.

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