Food safety

National Sanitation Foundation: What Is NSF and How to Get Certified

NSF-certified products or food business services are highly regarded in terms of safety and quality.


NSF-certified products or food business services are highly regarded in terms of safety and quality.

Perhaps one of the most widely recognized certification programs is from NSF International. This non-profit organization provides analytical testing services and certifies business operations and operations for compliance with regulatory standards.

To ensure safety through proper sanitation and design of equipment and facility, businesses aim for certification status. In the food industry, securing an NSF certification serves as very strong proof of your business's commitment to protecting public health.

NSF International is an organization that...

NSF International is an organization that is dedicated to safeguarding human health by developing public health and safety standards, as well as offering certification, auditing, and testing services.

Key points covered:

  1. NSF International is a globally recognized organization that certifies products and services for compliance with health and safety standards.
  2. The organization was originally established as the National Sanitation Foundation in 1944, focusing on public health and safety through standardized sanitation.
  3. NSF certification indicates that a product, service, or business has met rigorous health and safety standards and is recognized globally.
  4. Businesses with NSF certification demonstrate a commitment to protecting public health and ensuring the safety of their products and services.
  5. NSF works closely with federal agencies like the FDA to align its standards and certifications with government regulations.
  6. The NSF certification process involves product testing, facility inspections, and regular audits to maintain compliance.
  7. Having the NSF mark on products or services provides a competitive advantage, enhancing consumer trust and business credibility.
  8. NSF International operates in over 170 countries, providing standards and certifications for a wide range of industries.
  9. To get NSF certified, businesses must undergo a rigorous evaluation process including application, inspection, testing, and continuous compliance.
  10. NSF certification costs include an annual registration fee, application review fee, and testing fees, which vary by the scope of certification.

What is NSF?

In this part of the article, we will discuss the following topics:

The NSF, or National Sanitation Foundation, is a globally recognized organization that established and provides independent standards in ensuring the hygienic design of food business equipment and layout. The foundation is a United States-based organization that aims to protect public health from food safety problems.

NSF works closely with the FDA as it ensures that food businesses operate in compliance with the food safety standards set by the federal agency. To date, the NSF provides more than 140 active public health standards and testing instructions as part of its services, which are available in more than 170 countries.

The NSF provides certification to qualified businesses as proof of their compliance with food safety regulations.

NSF meaning

NSF's acronym definition is National Sanitation Foundation. NSF is a global organization acting as a third-party certification program that provides standards for sanitation, food services, and other fields.  

The foundation is recognized as a credible provider of scientific and technical expertise in health. It provides a range of testing protocols for businesses and manufacturing facilities, such as for water treatment systems and food sanitation management

NSF provides a wide range of certification programs and services beyond sanitation, such as food safety audits, equipment inspections, and supplier assurance audits.

NSF logo

The NSF International logo, or NSF mark, is used to serve as proof that a product, equipment, or system was reviewed and certified by NSF International to meet stringent food safety and product quality standards. The NSF logo is shown as a circle with the initials NSF on it.

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National Sanitation Foundation International Logo

You can see the NSF logo on products such as nutritional supplements, food equipment, plumbing components, building materials, and others. Specifically, the mark ensures food businesses and consumers of the following:

  • The safe product or manufacturing practices have undergone extensive product testing and passed applicable standards for food safety.
  • The products or machines are compliant with standards for food equipment.
  • Confirms the approved product labeling claims.
  • Sets the product apart from competitors.
  • Shows the food company's commitment and adherence to food safety and quality assurance.

Having the NSF logo is a significant competitive advantage in the food industry. The logo serves as proof that a product or business brand has been inspected by the NSF. Federal government agencies, such as the Food and Drug Administration, U.S. Department of Agriculture, and American National Standards Institute, recognize the NSF logo to be a mark of strict compliance with food safety protocols.

Secure your NSF logo today and ace your certification program with the help of the FoodDocs smart Food Safety Management System. With our AI-powered software, you can manage your food safety tasks, record results, and keep track of your progress efficiently. 

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Why is NSF important?

The NSF provides essential guidance and certification for food businesses. They help ensure public health safety by standardizing operations, equipment, and products according to established international standards. 

NSF is an important part of the food industry for the following reasons:

  1. Helps ensure product safety and hygienic equipment design. The certification programs under the NSF help ensure that food businesses and their products remain compliant with food safety regulations and standards for design. The program involves comprehensive inspection and even laboratory tests of food products.
  2. Establishing industry standards. The NFS works with federal agencies in implementing food industry standards. The foundation aids these agencies in communicating new standards to help ensure consistency of understanding, food safety, and quality across the industry.
  3. Providing education and training. The foundation also provides NSF International training programs and technical services that will help industry players and consumers understand the significance of food safety. The programs also help agencies in the promotion of progress in science and related common fields for resolving sanitation issues.

The NSF supports the roles of food safety agencies by ensuring that regulations and policies are being met by food businesses. The organization aims to standardize products and food operations according to the most applicable food safety regulations.

What is NSF international?

NSF International is an organization that aims to promote human health by standardizing food operations and products according to safety regulations. In 1944, the organization was first established as the National Sanitation Foundation and was the first to establish standards for the sanitation of soda fountain.

Soon after, the organization developed more national sanitation standards for public safety. Today, NSF international, or now more commonly known as NSF, is globally recognized as a leading provider of standards and certification for food safety, food and water testing, consumer products, and industrial operations. The NSF International logo is regarded as a significant status of safety and quality.

The NSF International headquarters is located in Michigan, but the organization operates laboratories and offices in more than 170 countries around the world

What does NSF-certified mean?

Businesses with the status of NSF-certified or NSF-listed represent their compliance with regulatory standards. Securing the NSF-approved status proves to consumers that your food business takes public safety seriously and that your products are safe for human consumption. The status can be shown in internal and external communication letters to show that a business brand has passed the certification requirements.

The NSF International certification is one of the most widely known sanitation certification programs in the U.S. and is trusted by the highest federal agencies. In addition, NSF-certified products and businesses gain a significant advantage over competitors as getting certified means that your products or equipment underwent strict screening and inspection.

In particular, NSF certification does not only benefit food and equipment manufacturers but food service businesses as well. The foundation offers certification programs for ensuring that risks and contaminations are controlled in a food business.

Benefits of NSF certification for food businesses

Securing the NSF certification opens a lot of doors for food businesses. The certification can increase the profitability of your brand as a food processor and gain more attention from suppliers and consumers.

Below are the most notable certification benefits for food processors:

  1. Credibility. The NSF certification is widely known in different industries as a strict and reliable program for ensuring the safety of operations. Having the certificate ensures other businesses and your consumers that your operations consider and comply with essential standards. The logo also serves as proof of safe and high-quality food equipment.
  2. Food safety compliance. The basis for NSF certification is the food safety laws and regulations established by federal agencies. Certification reduces the risk of causing foodborne illnesses.
  3. Increased consumer confidence in products. The NSF certification may serve as a status mark that will ensure consumers of the quality of your individual products. This can lead to increased sales and more marketing leads for your brand and quality products. 
  4. Reduced risk. The certification process helps identify any points in your operations that may show safety risks. Securing the certified status means that these points were addressed and that your business is equipped against food contamination and other risks. 
  5. Access to new markets. In addition to the appeal that the certification has to consumers, the NSF certification also improves business-to-business partnerships. Your business may gain new connections from other related businesses and even reach international launches, as the status is internationally recognized.
  6. Continuous improvement. The NSF certification program requires food businesses to maintain a good record of their food safety approach consistently. The status must be renewed to ensure that your business remains compliant.

The NSF certification, being internationally recognized, provides a significant list of benefits in terms of food safety assurance and a boost in product sales within the food supply chain. The comprehensive certification will also help train food handlers to meet regulatory standards and maintain compliance properly. 

Is NSF certification required?

There is no law required for a food business to secure an NSF certificate. Although, some businesses or regulatory bodies may specifically request or require for it.

A good example is commercial kitchens in the U.S. Health departments often require commercial food industry equipment, such as sinks, dishwashers, cutters, and preparation tools, to be NSF certified. The status proves that all pieces of commercial food equipment comply with food safety standard requirements. 

Achieving the NSF certification mark makes passing inspections from health departments significantly easier. It provides many food protection benefits to food equipment manufacturers and food service providers alike.

sanitation management

How to get NSF certified (in 5 key steps)

The NSF certification process is very specific to the product or process being certified. The institution has several types of programs that apply to different industries. 

Follow these general steps to start your NSF certification process:

1. Select the applicable program for your business

Choose from NSF's list of certification programs with the most appropriate certification criteria for your product or services. Select whether you want a product, system, service, or supplier to get accredited. If you are aiming to certify your food equipment, choose an equipment certification process.

2. Submit application

Duly fill out NSF's application form, which will guide the organization regarding your requirements.

3. Prepare for inspection

Your business team must prepare according to the expected inspection service. Collect all essential documents, ensure that your food preparations and other operations are compliant, and prepare the necessary samples for laboratory testing. Your team must prove that your business complies with hygienic design standards.

  • Product sampling and evaluation
  • Extensive product lab testing
  • Facility inspection and certification

4. Test results review

After the inspection, the auditor will provide your test results. During this part, the auditor will also provide any points for improvement or areas that need to be immediately addressed. You can only achieve the certification status once these issues are resolved.

5. Annual plant inspection

After passing the certification program, your business must maintain the level of competence evaluated by the NSF team. The certification program is not a one-time event. Your progress will be used for evaluation during the NSF reassessment and periodic facility audits. 

During inspections of manufacturing facilities, if a product is evaluated to have critical risks or in the event of noncompliance, the NSF team will also provide enforcement actions, such as a product recall and public notification, to minimize food safety violations.

The certification process can take as little as 4 months. During this time, the business will be focusing on complying with the set standards. Although other processes to complete the certification may take a total of 18 months to complete.

The key to maintaining compliance with the highest product standards and health codes is consistent monitoring.When food safety managers have enough real-time information, they can make more informed decisions and address situations on time.

You can get the most out of these solutions when you use a digital Food Safety Management System. With FoodDocs' smart software, you can save at least 20% of your time supervising your team onsite and get a real-time overview of your food processing operations, which can help you immediately point out areas that need more attention.

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How much does NSF certification cost?

The NSF certification program requires an annual registration and certification fee. The entire certification process cost may vary depending on the scope of the inspection. An annual registration fee amounting to $750 must be settled before the certification process. In addition, an additional $1,500 application for review and $2,000 for each aspect for testing are required. 

The most accurate way for your team to secure a total quotation for the process is to directly contact NSF International and provide them with your specific food safety requirements. The organization will then provide a direct quotation based on the information you provide.

sanitary procedures in a restaurant

Getting NSF certified using FoodDocs

Like any other certification program, the process can become more efficient and secure if your food services and documents are all in place before the inspection. Once secured, compliance must be consistently maintained to uphold the benefits of the certification.

With FoodDocs' smart Food Safety Management System, you can efficiently prepare for an NSF certification program and consistently maintain compliance post-inspection.

Prepare your entire food business for an inspection and maintain compliance consistently using the following benefits of our smart software:

  • Capture all essential food safety information using automatically generated monitoring logs and checklists. These logs are generated using artificial intelligence and are based on your specific operations. Some of the logs that our system can provide include the following:

Preview of FoodDocs' mobile app employee hygiene checklist.

Employee hygiene checklist from FoodDocs

    • Master sanitation schedule
  •  Ensure that no tasks are left unattended with our mobile app's smart notification system. This feature will send alerts to employees, reminding them of any task that needs to be done.
  • Every generated monitoring log comes with detailed instructions to help food handlers perform the tasks. You can also add your personal instructions, such as manuals or video guides, to improve each task.
  • Manage recipes and calculate accurate recipe scaling using our production management system. Our system can automatically compute for the scheduled quantity of ingredients needed for batch processing.

Our smart solutions can also help managers improve efficiency and ensure compliance remotely.

  • Get a quick yet detailed overview of your operations with the real-time dashboard from our smart software. With this feature, you can easily see which areas from across your branches require more attention or corrective actions. Be inspection-ready at all times.

FSMS_set_up

Food Safety System Set up by FoodDocs

  • Access all organized information from the cloud storage provided for your team. 

Setting up our smart Food Safety Management System takes only 15 minutes. You can immediately implement our solutions into your system and start tracking your operations digitally. 

What's more, is that our smart software can accommodate revisions and improvements. Immediately apply suggestions from your NSF auditor by simply customizing the generated monitoring logs.

Secure and maintain your NSF-certified status with the help of our smart solution. Do you have an inspection coming up? Prepare your team and experience our services for free with our 14-day free trial now. 

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Frequently Asked Questions (FAQs)

Do you need more information about the NSF certification? We gathered some of the most frequently asked questions about this topic and answered them for you. 

What does NSF mean?

The NSF meaning refers to the independent, non-profit organization National Sanitation Foundation.

What is NSF-certified meaning?

NSF-certified refers to the status given to a product or business that has gained a passing NSF rating during the certification process. NSF-certified products or businesses are highly regarded in terms of safety and quality.

Who funds NSF international?

NSF International is an independent agency. It generates its funds through the fees it collects for its services and is not funded by any government agency.

When is NSF certification required?

NSF certification is not required by any law for regulatory compliance. Despite this, some agencies, suppliers, or private organizations may require the certification as proof of credibility and food safety.

Do you need to renew your NSF certification?

NSF-certified food businesses or those with certified industrial products are required to undergo regular re-testing to ensure compliance and renew their certification.

Where is NSF International headquarters?

The main headquarters of NSF International is in Ann Arbor, Michigan.

Is NSF certification reliable?

The NSF certification program is an internationally accredited, independent third-party certification body that sets standards for different industries. Securing the NSF mark shows that your business is compliant with the highest standards.

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