AUTHOR

Katrin Liivat - FoodDocs CEO

Katrin Liivat is the Co-Founder and CEO of FoodDocs. She’s a former food safety consultant who has seen how challenging it is for food businesses to ensure food safety for their customers. She started FoodDocs to help food businesses get and stay compliant with food safety regulations, while saving them time and money.

Stories by Katrin


Food safety

What should salmon internal temp be?

Salmon is a very popular and versatile fish served in many dishes worldwide. It is a type of fish that can be eaten undercooked or rare and can be...

Food safety

Food Safety Rules and Tips

Ensuring food safety in a food business is an important yet complicated task. Read the article to learn everything about food safety tips and rules.

Food safety plan

Food safety plan - what is it & how to get it?

All food businesses must establish a food safety plan to protect public health. Here is a compliant step-by-step guide for establishing a food safety...