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PRODUCT SPECIFICATION TEMPLATE FOR FREE

Use our free spec sheet templates at FoodDocs and create specifications for products in the correct format.
Simply edit the words on the form as needed and download.

PRINT AND FILL MANUALLY

Company name:

Issue date: _________

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Product specification template by www.fooddocs.com

Product Description
• Food product is made by flour, water, salt and yeast
• All powders are mixed, and all liquids are added
• Add text here
• Add text here
• Add text here
• Add text here
Ingredient statement
Ingredient include, flour, wheat starch, salt, vegetable fat, chicory, fibers, yeast
Nutritional information
Servings 500g Calories 240 kCal  
Total Fat 12.18g Saturated Fat 3g  
Trans fat 9.18g Cholesterol 0mg  
Sodium 272mg Carbohydrates 40g  
Dietary Sugar 2g Sugars 30g  
Size XXX Protein XXX  
Vitamin A XXX Vitamin C XXX  
Vitamin D XXX Calcium XXX  
Iron XXX Potassium XXX  
Regulatory Claims
Claim Status Claim Status  
Soy Free Yes Peanut Free Yes  
Dairy Free Yes GMO Free Yes  
Size Yes Gluten Free Yes  
Natural Flavors Yes Natural Colors Yes  
Certified Organic Yes      
Physical Specifications
Viscosity XXX  
Color White  
Chemical Specifications
pH 5  
Fat Content XXXX  
Shelf life Suggestive Storage
12 weeks Refrigerated  
Allergens Package Content
Eggs, milk or milk derivatives, nuts Packed under nitrogen atmospheres  
Microbiological Specification
Yeast <10cfu/g  
Mold <10cfu/g  
Add text here Add text here  
Version No. Issue Date
12345 1 Jan'2024  
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Product specification by www.fooddocs.com

Company name:

Version:

Issue date: _________

Product description • Food product is made by flour, water, salt and yeast  
Product description • All powders are mixed, and all liquids are added  
Ingredient statement Ingredients include:
Ingredient statement flour, wheat starch, salt, vegetable fat, chicory, fibers, yeast  
Nutritional information Servings: 500g  
Nutritional information Total Fat: 12.18g  
Nutritional information Trans fat: 9.18g  
Nutritional information Sodium: 272mg  
Nutritional information Dietary Sugar: 2g  
Nutritional information Size: XXX  
Nutritional information Vitamin A: XXX  
Nutritional information Vitamin D: XXX  
Nutritional information Iron: XXX  
Nutritional information Calories: 240 kCal  
Nutritional information Saturated Fat: 3g  
Nutritional information Cholesterol: 0mg  
Nutritional information Carbohydrates: 40g  
Nutritional information Sugars: 30g  
Nutritional information Protein: XXX  
Nutritional information Vitamin C: XXX  
Nutritional information Calcium: XXX  
Nutritional information Potassium: XXX  
Regulatory Claims (1. Claim - 2. Status) Soy Free - Yes  
Regulatory Claims (1. Claim - 2. Status) Dairy Free - Yes  
Regulatory Claims (1. Claim - 2. Status) Size - Yes  
Regulatory Claims (1. Claim - 2. Status) Natural Flavors - Yes  
Regulatory Claims (1. Claim - 2. Status) Certified Organic - Yes  
Regulatory Claims (1. Claim - 2. Status) Peanut Free - Yes  
Regulatory Claims (1. Claim - 2. Status) GMO Free - Yes  
Regulatory Claims (1. Claim - 2. Status) Gluten Free - Yes  
Regulatory Claims (1. Claim - 2. Status) Natural Colors - Yes  
Regulatory Claims (1. Claim - 2. Status)    
Physical Specifications Viscosity: XXX  
Physical Specifications Color: White  
Chemical Specifications pH: 5  
Chemical Specifications Fat Content: XXXX  
Shelf life 12 weeks  
Shelf life    
Suggestive Storage Refrigerated  
Suggestive Storage    
Allergens Eggs, milk or milk derivatives, nuts  
Allergens    
Package Content Packed under nitrogen atmospheres  
Package Content    
Microbiological Specification Yeast: <10cfu/g  
Microbiological Specification Mold: <10cfu/g  

Key points from this article

  • Food product specification templates document details including ingredients, nutritional profile, storage and packaging requirements, and more.
  • This template ensures all necessary product details are documented, aiding in compliance, quality assurance, and safety.
  • Those who need a product specification template in their food safety documentation include food manufacturers, processors, and suppliers.
  • Product spec templates help standardize product information, support food safety protocols, and comply with labeling and regulatory requirements.
  • Four key benefits of a food product spec template include ensuring regulatory compliance, improving quality control, becoming better at supply chain communication, and helping inform purchasing decisions.
  • To use this food product specification template you need to (at the very least) complete product details, specify ingredients, outline storage and shelf life, define specifications, and include regulatory claims.
  • FoodDocs' Traceability software helps to track your ingredients and food items through all stages of production.


What is a food product specification template?

A food product specification template is a detailed document that captures critical information about a food product, from its ingredients and nutritional profile to storage requirements and packaging.

This template ensures all necessary product details are documented, aiding in compliance, quality assurance, and safety. The template can be customized to suit a business’s unique product needs, serving as an essential tool in product development, labeling, and regulatory adherence.

Check out our blank product specification sheet if you want to fill out a pen-and-paper version.

Who needs a food product specification template?

Food manufacturers, processors, and suppliers all need a product specification template to standardize product information, support food safety protocols, and comply with labeling and regulatory requirements.

By centralizing all product specifications, this template facilitates clear communication between suppliers, customers, and regulatory agencies.

What are the benefits of a food product specification template?

A food product specification template provides several key benefits:

  • Regulatory compliance: Ensures labeling meets legal requirements and standards for transparency.
  • Quality control: Defines physical, chemical, and microbiological parameters for consistency.
  • Efficient communication: Consolidates essential product details, improving clarity across the supply chain.
  • Informed purchasing: Allows buyers to make decisions based on accurate product information, including allergens and storage.

How to use this food product specification template for your food business

  1. Complete product details: Include name, description, and nutritional information for accurate food labeling.
  2. Specify ingredients: List ingredients and allergens to align with food safety and labeling requirements.
  3. Outline storage and shelf life: State optimal storage conditions and expected shelf life for quality assurance.
  4. Define specifications: Detail physical, chemical, and microbiological standards to maintain product quality.
  5. Include regulatory claims: Document any compliance or certification claims relevant to your product.

How FoodDocs supports your product specification and traceability needs

FoodDocs' food safety management software makes compliance easy. The Traceability System helps to track your ingredients and food items through all stages of production. Its features allows you to:

  • Create traceability logs within seconds: Complete a traceability log and attach a monitoring task to that traceability log right away. This feature helps you ensure high-quality food safety and protects you in case of food recalls.

Traceability_log (1)

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  • Access detailed recall data easily: Find a product’s historical data for your local authority or auditor quickly, or in case of a recall or customer complaint. You can search by product, batches, ingredient, or expiry date.
  • Automated shelf-life date tracking and smart reminders: Our app fills in shelf-life dates on the traceability log automatically, according to previously inserted data. All you need to do is confirm the logs (or update them if the data has changed).

Best Food Traceability Software Shelf Life Calculator

  • Organize your recipe and product specifications: Ensure accuracy across all food products you make by adding detailed instructions to help train your team.

Digital_recipe_book

  • Calculate recipe ingredients automatically: Plan your production by calculating the ingredients while completing the traceability log to save time and avoid human error. Just select the batch you’ll use for preparing dishes and fill in the amount.

Food Traceability FoodDocs

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